Quality Control in Food Processing
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Authors
Barrie Axtell
Tony Swetman
Issue Date
2008
Type
Language
en
Keywords
Food
Alternative Title
Contrôle de Qualité en Matière de Transformation D'Aliments
Abstract
An essential component of any food processing business, quality control protects customers and business whilst ensuring food law compliance.
Description
Citation
Publisher
Practical Action, United Kingdom
License
CC-BY